Caribbean Cream
Cream
Based
Gluten Free
Foodie
Season:
Spring
Creamy and fruity. Tangy and sweet. Luscious, mysterious, delectable…but what is it?! Inspired by the fruit milkshakes made in surfside snack shacks in Central America, we blended tropical guanabana (aka soursop) with our grass-fed milk and cream, cane sugar, and a bit of lemon and vanilla to create this “batido”-style pop. Guanabana is a creamy, complex fruit grown in tropical regions in the Americas and Caribbean.
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So many pops!
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